Assessment And Management Of Seafood Safety And Quality: Current Practices And Emerging Issues: FAO Fisheries And Aquaculture Technical Paper No. 574 (FAO Fisheries Technical Papers)
This technical paper compiles the state of knowledge on seafood safety and quality with the aim to provide a succinct yet comprehensive resource book for seafood quality and safety managers, including topics on emerging issues such as new pathogens, the impact of climate change on seafood safety, and the changing regulatory framework
Fler böcker av Food and Agriculture Organization of the United Nations
